OLA!

I started blogging about some years ago. I tried very hard to blog about myself and it often came out with nothing! Of course there were a lot of stuff going on in my life but I was worried it would be misinterpreted if I put it online and god knows who might read it! Now food is a different thing. It's almost like a universal language everybody can relate to and it's much easier for me to make people understand. Since 2009, I've been posting pictures of food I've tried and giving my personal views on them. Just a reminder - I'm neither a certified food critic or a professional photographer (I've yet to own an DSLR and most of my pics are shot from my mobile phone). I'm just an aspiring foodie and I'm here to share my thoughts on the food I've tasted. No puns intended.

Sunday, 14 March 2010

Swensen's

Again? Yup, I'll never grow tired of eating at this place. That's because it's really value for money. Furthermore, when I'm eating at this restaurant, I'm not afraid to try out anything on their menu beacause I know I won't be disappointed. Besides, it was my birthday and Swensen's gives you free ice-cream on your birthday! See, that's why I'm SO GOING TO SWENSEN'S!


Deep Fried Mushrooms
YUMMY... succulent mushrooms coated with crunchy breadcrumbs! Whoever's a fan of fungi like me will find these a great treat.


Creamy Mushroom Soup
This was something I didn't order but they told me it was a complimentary from them because they took a slightly longer time to serve me the food that I ordered. See, another reason for me to always dine at Swensen's!

Black Pepper Seafood Pasta
Honestly the portion was too big for me and I had a hard time finishing it up especially since I just stuffed myself with the first two dishes!

Firehouse Happy Birthday Ice-Cream
Aha! Finally my free ice-cream! Actually, this ice-cream is served with a light-up candle but Baby S blew off the candle a bit too quickly before I managed to snap up a good shot of this ice-cream.

Swensen's
Ion Orchard
2 Orchard Turn
#B1-31
Singapore 238859

Tel: (65) 6884 5967

Opening hours: 10.30am-10.30pm (Monday-Friday)  
                                  8.00am-10.30pm (Weekends and public holidays)
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